Banquet Chef
The Mission Resort and Club is looking for a Banquet Chef. Located in Florida’s hill county and spread over 500 acres, Mission Resort is home to four restaurants, 16,000 square feet of meeting space, two golf courses, and a 250-room inn. As the Banquet Chef you will be responsible for food served at large events such as weddings, conventions, corporate functions, and etc. This includes, planning, coordinating, and executing banquet menus in collaboration with the culinary team; supervise and lead kitchen
Mission Resort + Club